If you’re a foodie, here’s why you need to plan a Slow Food and Wine Tour in Langhe, Italy. Last summer I had the good fortune to be invited to a slow food and wine tour in Italy. Many years ago I read Carlo Petrini’s book, “Slow Food Nation, Why Our Food Should Be Good,…
Read More
Mardi Gras King Cake
This King Cake is a Mardi Gras classic. The make ahead brioche dough is filled with cinnamon and cream cheese. The glaze is topped with gold, green and purple sanding sugar.
Read More
Herbed Vegetable Potato Pancakes
Herbed Vegetable Potato Pancakes are perfect for brunch, party appetizers, or a side dish. Top them with Smoked Salmon and Lemon Chive Cream for an elegant appetizer.
Read More
English Prime Rib Recipe
This recipe for Prime ribs of beef is a must for Christmas dinner! This classic recipe will show you how easy it is to make. Every Christmas, for…I don’t know how many years, we’ve had prime rib. It wouldn’t be Christmas without prime rib, creamed horseradish and creamed spinach.
Read More
How To Slow-Roast A Turkey (In Defense Of Slow-Cooking)How To Slow Roast A Turkey
Why you should slow-roast your turkey this year. I get it, I work full-time and then when I come home, there’s more work! There’s homework, laundry, sports, bills, emails…and do I have time to walk the dog?
Read More
Thai Coconut Shrimp Soup
Thai coconut shrimp soup is what some people might call, Asian comfort food. Spicy, rich, curry-based broth, with fresh shrimp, and vegetables. This Thai Coconut Shrimp Soup is one of the first recipes I posted on my site. It’s my go-to soup when we want something lighter and healthier for dinner. I love recipes that have…
Read More
Browned Butter Sweet Potatoes with Sage
These Browned butter sweet potatoes with sage is an easy Thanksgiving side dish recipe, but it’s delicious to eat any time of the year. I came pretty late to the sweet potato party.
Read More
Gluten Free Almond Pound Cake
This moist and rich gluten free almond pound cake is delicious on its own or as a base for trifle or shortcake.
Read More
Cranberry Walnut Chicken Salad With Fresh Rosemary
Cranberry walnut chicken salad with fresh rosemary, is a delicious and light lunch or dinner. Chunks of breast meat are tossed with plump, dried cranberries, tart and crunchy Granny Smith apples, walnuts, and fresh rosemary. If you like chicken salad, you’ll love this one! I love chicken salad. You can tell by the number of…
Read More
Roasted Garlic Brussels Sprouts With Red Pepper And Parmesan Cheese
These Roasted Garlic Brussels Sprouts with Red Pepper and Parmesan Cheese will convert even a die-hard Brussels Sprouts hater! I know, because I used to be the girl who’d hide her Brussels Sprouts under her napkin…and not just when I was 8. I’ve searched for many recipes to make Brussels Sprouts taste better than they…
Read More