• Home
  • About
  • Recipe Index
  • Travel
  • Videos
  • Work With Me
    • Disclosure Policy
    • Privacy Policy
Salsa fresca is a quick, easy, and fresh homemade salsa. This easy salsa recipe is a great way to use fresh garden tomatoes.

Salsa Fresca

July 15, 2014 by Cynthia 10 Comments

The cafeteria ladies at my school make fresh salsa, Salsa Fresca, every single day.

Read More

Filed Under: Appetizer, Easy, Food, Miscellaneous Tagged With: chile, Chips and Dips, cilantro, Fresh salsa recipe, Gluten free, Low Carb, Mexican, salsa, Salsa Fresca, tomatoes

This homemade guacamole recipe uses fresh avocado, diced tomatoes, chile peppers, onion, and Mexican seasonings. Super easy, very fresh, and completely authentic! | What A Girl Eats

Fresh Homemade Guacamole

May 14, 2012 by Cynthia 4 Comments

The cafeteria ladies at my school make fresh guacamole and homemade salsa a couple of times a week. Since most of them were born in Mexico,

Read More

Filed Under: Appetizer, Easy, Entree, Fast, Food, Gluten Free, Savories, Sides, Vegetarian Tagged With: Avocado, Chips and Dips, fresh guacamole, Gluten free, guacamole, Homemade guacamole, Latin, Mexican, mexican dip, Paleo, Vegetarian

Cynthia WoodmanHi, I’m Cynthia McCloud Woodman. Welcome to my blog ​where I cook healthy food with a global spin!

Read More →

Facebook Twitter Pinterest Instagram Linked In Google Plus Subscribe by Email Subscribe by RSS

NEVER MISS A RECIPE

Sign up via email for our FREE newsletter!

Most Popular

Classic English Trifle:Poached Pear and Raspberry Trifle with Almond Pound cake.
Fruit tart with glaze
Butternut Squash Soup with Toasted Cashews | whatagirleats.com
low carb chile cheese casserole
Eton Mess, a traditional British dessert is naturally gluten free.
Orange cream angel food cake is a light, flavorful cake and perfect for a spring or summer dessert. With its refreshing citrus and vanilla flavors, this cake is reminiscent of a Creamsicle! | @whatagirleats
Two delicious and simple posset recipes - Lemon Posset, and Honey Orange Lavender Posset. Just 3 simple ingredients needed to make this delicious dessert!
Chinese Chicken Salad, crisp cabbage, shredded chicken in a slightly sweet dressing with sliced almonds and mandarin oranges.@whatagirleats.com
Cheesy spinach and mushroom breakfast casserole is low-carb and high protein. Gluten free and vegetarian., too. Get the recipe on WhatAGirlEats.com

© Cynthia McCloud and What A Girl Eats, 2019. Unauthorized use and/or duplication of this material without express and written permission from this blog’s author and/or owner is strictly prohibited.

DMCA.com Protection Status

Copyright © 2019 • What A Girl Eats • All Rights Reserved • Privacy Policy
Enter your name and email and get our newsletter... it's FREE!
Your information will *never* be shared or sold to a 3rd party.