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Roasted Pumpkin Seeds with Wasabi Seasoning

Prep Time15 mins
Cook Time45 mins
Total Time1 hr
Course: Snack
Author: Cynthia


  • Raw pumpkin seeds
  • Seasonings of your choice


  • Preheat oven to 325*
  • Clean the seeds well under cold, running water.
  • Toss with your choice of seasonings, kosher salt, garlic salt, Greek seasoning, chili powder and salt, wasabi powder and salt or whatever tickles your fancy.
  • Spread seeds out in an even layer.
  • Roast for 30 to 45 minutes, until seeds are golden brown and dried.