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+ servings

Simple Creamy Cole Slaw

This creamy cole slaw in a slightly tangy, slightly sweet dressing, is the perfect accompaniment to your picnic or BBQ!
Prep Time10 mins
Course: Side Dish
Cuisine: American
Servings: 12 people
Calories: 52kcal
Author: Cynthia



  • Whisk mayonnaise, vinegar, honey, mustard, salt and pepper in a large bowl.
  • Taste dressing and adjust seasonings if necessary.
  • Toss in cabbage, mixing well to coat.
  • Refrigerate until ready to serve.


Save time and buy a bag of pre-shredded cole slaw mix which often has purple cabbage and shredded carrots for color. 


Serving: 1g | Calories: 52kcal | Carbohydrates: 5g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 2mg | Sodium: 133mg | Potassium: 60mg | Fiber: 1g | Sugar: 4g | Vitamin A: 34IU | Vitamin C: 13mg | Calcium: 14mg | Iron: 1mg