5 from 1 vote
Salsa fresca ´╗┐is a quick, easy, and fresh homemade salsa. This easy salsa recipe is a great way to use fresh garden tomatoes.
Salsa Fresca
Course: Salsa
Cuisine: Latin
Author: Cynthia McCloud Woodman
Ingredients
  • 4 medium tomatoes seeded and chopped
  • 1/2 bunch fresh cilantro chopped
  • 1 green chile seeded and finely minced
  • 1 clove garlic
  • Juice of one lime
  • 2-3 green onions chopped, or 1 small white onion, chopped fine
  • 1/2 teaspoon cumin
  • Salt and pepper to taste
Instructions
  1. Seed and chop tomatoes. In a food processor or blender, pulse half of the tomatoes, chile, onions, cilantro and garlic 3 or 4 times.
  2. Put tomato mixture into a bowl, stir in remaining chopped tomatoes and lime juice. Season to taste with salt and pepper.
  3. Chill.