Cranberry Walnut Chicken Salad
This chicken salad has crispy apples, crunchy walnuts, cranberries and fresh rosemary. It serves 4 as a luncheon course or 6 as a sandwich filling.
Servings: 6 people
Calories: 322kcal
Ingredients
- 3 cups Chicken cooked and diced or shredded
- ½ cup mayonnaise
- ⅓ cup dried cranberries
- 1 Granny Smith apple diced
- 2 teaspoons fresh rosemary finely chopped
- 1 tsp. Coleman's dried mustard powder
- ¾ cup walnuts chopped
- Salt and pepper to taste.
Instructions
- Mix all ingredients together. Season to taste.
- Chill. Serve as a sandwich filing or on a bed of lettuce.