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Dubonnet and gin.
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5 from 60 votes

Dubonnet and Gin

This simple French cocktail is said to be a favorite of Queen Elizabeth ll. Serve over rocks or strained into a coupe with a twist or wedge of lemon.
Prep Time5 minutes
Cook Time0 minutes
Course: Aperitif
Cuisine: French
Servings: 2 servings
Calories: 148kcal
Author: Cynthia

Ingredients

  • 2 ounces London dry gin
  • 4 ounces Dubonnet
  • 2 slices lemon (or twists)

Instructions

  • Measure Dubonnet and gin and pour into a cocktail shaker filled with ice.
  • Shake vigorously. Pour into two coupe glasses. Garnish with lemon twists or wedges.