Marzipan Candy
Marzipan candy is a traditional European sweet popular during the holidays. It's found in pastry shops and confectioneries all over Europe. Makes about 2 dozen fruits or vegetables.
Servings: 24 servings
Calories: 39kcal
Ingredients
- 7 ounces Marzipan
- Gel food coloring
Instructions
- Divide marzipan into portions and using a tiny bit of gel or food coloring tint each portion of dough. Use a very small amount at a time until the correct color is achieved.
- Follow instructions above for each fruit or vegetable.
Nutrition
Serving: 1piece | Calories: 39kcal | Carbohydrates: 4g | Protein: 1g | Fat: 2g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Sodium: 3mg | Potassium: 22mg | Fiber: 0.2g | Sugar: 3g | Vitamin A: 1IU | Calcium: 5mg | Iron: 0.2mg