Mediterranean Archives - What A Girl Eats

Nicoise Salad, A Classic Composed Salad {Salade Niçoise}

July 24, 2018 by Cynthia 29 Comments

A Nicoise Salad is really called a salad composée, because it’s not tossed, but rather “composed”, on a serving platter or plate. Nicoise means, from Nice. You don’t have to “compose” a salad, but it does make a nice presentation. While a Nicoise Salad is traditionally arranged on a platter,

Whole30 Mediterranean Soup With Sausage

January 12, 2018 by Cynthia 11 Comments

Mediterranean Soup with Sausage and Pistou is perfect for those on a Whole30, gluten free or low-carb diet. Make it in under 45 minutes!

Grilled Rosemary Shrimp {Whole30 Compliant}

January 2, 2018 by Cynthia 20 Comments

Grilled rosemary shrimp is an easy dinner recipe to make, and it is packed with flavor! Large marinated shrimp, seasoned with fresh rosemary and grilled, then served over rice pilaf or riced cauliflower. (This post was originally published on May 13th, 2013. I’ve updated some of the photos) I think that a chef “hears” the notes of…

Pear-Walnut Gorgonzola Pizza Recipe

November 6, 2015 by Cynthia 6 Comments

This delicious Gorgonzola, Walnut and Pear with Fresh Thyme makes a nice mid-week dinner, paired with a simple green salad.

30-Minute Shrimp Piccata

November 3, 2015 by Cynthia 7 Comments

I love a fast and easy dinner on week nights, and my family loves pasta. I only make it a couple of times a month,so when I made this 30 minute Shrimp Piccata last week,

Herbed Goat Cheese Dip

August 12, 2015 by Cynthia 30 Comments

Herbed goat cheese dip is quick and easy to make, coming together in just 5 minutes. It’s delicious spread onto raw vegetables or crackers. I had the pleasure of meeting the incredibly talented, Amy Riolo, not once, but twice in the space of two weeks.