Summer Pudding is a classic British dessert. It’s a delightfully delicious way to use summer’s fresh berries. The year and a half I spent in London, I worked at a couple of different places. Nearly every Saturday I would take the tube from my flat just off Sloane Square, to Wimbledon, where the catering company…
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This cold cucumber soup is the perfect light lunch or appetizer. It’s low carb and keto friendly.
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This Lemon, thyme and butter vegetable marinade is perfect for all of your summer grilling! It’s also low carb, whole30 compliant and keto friendly.
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Broiled lobster tail is a decadent, impressive, but easy-to-make dinner. The preparation isn’t difficult and this meal can be made at home for a fraction of the cost of eating out. OK, Broiled Lobster Tail is not a budget meal. Not even a once-a-week meal. At least for us.
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This Greek Pasta with Garlic and Yogurt is a traditional dish that’s budget friendly!
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There’s so much to see and do in Zermatt in the summer, that this is second of two posts about Zermatt and the Glacier. After Christina and I spent the day on Gornergrat with our guide Amade Perrig, we went back to our hotel to freshen up for dinner.
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This apricot-cherry slab pie is perfect to take on a picnic, because you can eat it with your hands if you like.
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