Kale salad with mango, avocado, and feta. Full of flavor, this salad is perfect as a side dish, or a vegetarian meal.
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Grain Free Red, White, and Blue Berry Fruit Tart
I’ve updated my Red, White, and Blueberry Fruit tart with a new grain free crust! The original recipe, Patriotic Red, White and Blueberry Fruit Tart, posted on September 10th, 2011, was due for a update. While I love the original graham cracker crust, I’m always looking for ways to eat all our favorite treats…
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Fool-Proof Blender Hollandaise Sauce
Hollandaise sauce, made in a blender! This recipe is fool-proof, resulting in a thick, creamy, buttery Hollandaise sauce that everyone will enjoy. (This post was originally published on May 21st, 2012.)
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Mediterranean Style Steamed Artichokes
It’s artichoke season again, and I’ve already made these Mediterranean Style Steamed Artichokes twice.
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Green Chile Pork {Slow Cooker Recipe}
Green Chile Pork is a slow cooker recipe that’s perfect any time of year! Pork shoulder or butt is seasoned with green chiles and spicy seasonings and cooked low and slow, until it’s fork tender. It’s also gluten free and low-carb.
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Asparagus Mushroom Gluten-Free Quiche
This Asparagus Mushroom Gluten-Free Quiche has all the flavor of regular quiche, but without the crust!
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Strawberry Fool
Strawberry fool is a deliciously light dessert, with layers of whipped cream and strawberry puree. It makes a beautiful presentation for any occasion. This post was originally published on June 4th, 2012, and has been updated with step-by-step photos.
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