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5
from 1 vote
Simple Creamy Cole Slaw
This creamy cole slaw in a slightly tangy, slightly sweet dressing, is the perfect accompaniment to your picnic or BBQ!
Prep Time
10
minutes
mins
Cook Time
1
minute
min
Course:
Side Dish
Cuisine:
American
Servings:
12
people
Calories:
52
kcal
Author:
Cynthia
Ingredients
6
cups
cabbage
Shredded. (or 1, 14 ounce bag of pre-shredded cabbage)
1/4
cup
mayonnaise
2
Tablespoons
apple cider vinegar
2
Tablespoons
honey
(or more depending on how sweet you like it)
1/2
teaspoon
dry mustard
1/2
teaspoon
Kosher salt
1/2
teaspoon
black pepper
Instructions
Whisk mayonnaise, vinegar, honey, mustard, salt and pepper in a large bowl.
Taste dressing and adjust seasonings if necessary.
Toss in cabbage, mixing well to coat.
Refrigerate until ready to serve.
Notes
Save time and buy a bag of pre-shredded cole slaw mix which often has purple cabbage and shredded carrots for color.