Have you ever wondered what to have in your pantry? Whether or not you’ve ever faced an emergency, it’s always a good idea to keep a few basic items on hand!
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Herbed Goat Cheese Dip
Herbed goat cheese dip is quick and easy to make, coming together in just 5 minutes. It’s delicious spread onto raw vegetables or crackers. I had the pleasure of meeting the incredibly talented, Amy Riolo, not once, but twice in the space of two weeks.
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Herbed Vegetable Potato Pancakes
Herbed Vegetable Potato Pancakes are perfect for brunch, party appetizers, or a side dish. Top them with Smoked Salmon and Lemon Chive Cream for an elegant appetizer.
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Browned Butter Sweet Potatoes with Sage
These Browned butter sweet potatoes with sage is an easy Thanksgiving side dish recipe, but it’s delicious to eat any time of the year. I came pretty late to the sweet potato party.
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Roasted Garlic Brussels Sprouts With Red Pepper And Parmesan Cheese
These Roasted Garlic Brussels Sprouts with Red Pepper and Parmesan Cheese will convert even a die-hard Brussels Sprouts hater! I know, because I used to be the girl who’d hide her Brussels Sprouts under her napkin…and not just when I was 8. I’ve searched for many recipes to make Brussels Sprouts taste better than they…
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Pumpkin Cranberry Walnut Bread
Pumpkin Cranberry Walnut Bread is moist and tender, with a hint of autumn spices. The Pumpkin Cranberry Walnut Bread recipe comes in just a minute. But first, a story about my pumpkin tree.The pumpkin tree I am pretty proud of my garden, so when our neighbors, Kishwar and Saeed moved in next door in 2004,…
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