These star shaped meringues, “spangled” with fresh berries are the perfect patriotic dessert for the summer. I like meringues. They were the very first dessert I learned to make in high school.
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Lemon Roasted Chicken {Pollo Al Limone}
Lemon roasted chicken is one of the easiest recipes ever. Everyone should know how to make a basic roasted chicken. This is the Italian version, Pollo Al Limone. The simplest recipe! These days too many recipes are just a competition to see who can add the most ingredients.
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Gluten-Free Tomato Cheese Tart
This simple Gluten-Free Tomato Cheese Tart is a breeze to throw together and makes perfect use of garden tomatoes!
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Tomato Balsamic Mint Salad {Whole30, Paleo, Vegan}
I first tasted the mint-tomato combination when my neighbor made a salad with grapes, tomatoes and mint. It seems an odd combination, but when you realize that a tomato is technically a fruit, it’s not such a stretch. Balsamic vinegar compliments the sweetness of the tomatoes. Just a drizzle of olive oil and a whisper of kosher salt and fresh black pepper is all the seasoning this salad needs.
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