Chicken Tortilla Soup {Leftover Chicken Recipe}

by 25 Comments

This is one of my favorite leftover chicken recipes:  Chicken Tortilla Soup is a great way to stretch leftover chicken, easily feeding your family dinner for a second night! This post was originally published on October 25th, 2011. 

Read More

Leek And Potato Soup

by 47 Comments

Leek and Potato Soup is one of the most versatile soups ever! Serve it hot with cheese or chilled and it turns into Vichyssoise!   On a recent trip back East several summers ago, my then 16 year old daughter, Emma,  got a quick lesson in economics.

Read More

Grilled Rosemary Shrimp {Whole30 Compliant}

by 20 Comments

Grilled rosemary shrimp is an easy dinner recipe to make, and it is packed with flavor! Large marinated shrimp, seasoned with fresh rosemary and grilled, then served over rice pilaf or riced cauliflower. (This post was originally published on May 13th, 2013. I’ve updated some of the photos) I think that a chef “hears” the notes of…

Read More »

Read More

Lemon Syllabub {The Hamilton Cookbook}

by 3 Comments

Have you ever thought about throwing a 18th century dinner party? One similar to those Alexander Hamilton, George Washington, or Thomas Jefferson would have hosted. Lemon Syllabub would have been something served during our founding father’s time.  

Read More