Pumpkin Pancakes
Pumpkin pancakes are the perfect fall breakfast treat!
Pumpkin pancakes are the perfect fall breakfast treat!
Pumpkin cheesecake bars with graham cracker and pecan crust and creamy pumpkin spice filling are a delicious fall dessert. They can easily be made gluten free!
Pumpkin cake is one of those recipes I pull out once or twice in the fall, and every time I do, I wonder why we don’t make pumpkin dishes year-round? This pumpkin cake recipe isn’t fancy. It’s a pretty easy cake, baked in a single layer, like an old-fashioned snack cake. The cream cheese frosting…
Pumpkin spice gluten free donuts are tossed with baked then tossed with cinnamon sugar. The perfect bite with a cup of coffee.
This homemade pumpkin ravioli and sauce is savory, rich, and simple to make with browned butter, sage, and walnuts.
This moist and tender Pumpkin Cranberry walnut bread recipe comes together in minutes and is the perfect accompaniment to a cup of tea or coffee.
Roasted pumpkin seeds are a healthy snack, often made during the season of Halloween. They’re a great treat after a night of pumpkin carving! Carving pumpkins can take a long time, so being able to make (and eat) roasted pumpkin seeds afterward is a great reward. One year, we hosted a pumpkin carving party for our church…
This easy toffee gets an autumn twist with pecans and a hint of pumpkin spice. It’s perfect for fall gift giving or just to nibble as a special treat. 25 years ago, my friend Rita gave me her aunt’s English Toffee recipe. The best part was that you didn’t have to use a candy thermometer,…
These Pumpkin chocolate cupcakes with chocolate chips are the perfect autumn treat. Moist cupcakes, full of pumpkin flavor, studded with chocolate chips and a swirl of cream cheese frosting on top. I love fall and everything about it! The smells, the colors and naturally the pumpkins. Why is it we only eat pumpkin for a…
Linzer cookies are a twist on the classic Austrian dessert, linzer torte. These little sandwich cookies are filled with tangy raspberry jam and resemble linzer torte with little cut outs showing of their jammy insides. Traditional linzer torte is made with a dough of ground hazelnuts and a filling of raspberry preserves baked with a…